This Blog is dedicated to all Kinds of Greek Salads. The world renown Greek salad is a very easy salad and can practically replace an entire meal. The most important part of this recipe is the ingredients. Greek salad is a marinated salad. That means the longer it sits in the dressing the better it will be. Greek salad is actually really healthy, smart food choice and it encompasses all that’s good about simple Mediterranean cuisine. There’s nothing intrinsically wrong with foods like feta cheese, olives and olive oil, they just have to be enjoyed in moderation. Greek Salad is characterized by its fresh taste. Made only with crisp vegetables. Greek salad is normally made of sliced or chopped tomatoes, cucumbers, onions, and green peppers garnished with a slice of feta cheese, olives (usually Kalamata-type olives originating from the town of Kalamata), and a pinch of dried oregano. In Greece, olive oil is usually added, with cruets of olive oil and vinegar also available on the table.